Category: General

Planning a Game Day Frozen Drink Program for Bars

TJ Fittis October 30, 2026 No Comments

Plan game day frozen drinks for bars. Frozen cocktails and zero-proof builds on one base, with prep, batching, and ordering timed to each rush.

How Much Ice and How Many Blenders a Frozen Drink Rush Needs

TJ Fittis October 27, 2026 No Comments

Figure out how much ice for frozen drinks and how many blenders your peak hour needs, using the standard 12 oz frappe build. A simple operator worksheet.

Frappe Powder Uses Beyond the Frappe

TJ Fittis October 23, 2026 No Comments

Frappe powder uses go beyond the frappe. The six drinks and desserts operators build from one base: smoothies, frozen cocktails, soft serve, baked goods.

Using Fruit Concentrate as a Syrup in Poured Drinks

TJ Fittis October 16, 2026 No Comments

Can a fruit concentrate syrup replace bottled syrup? Yes. See how operators flavor lemonades, sodas, iced teas, and mocktails with Real Fruit Concentrate.

Running One Frozen Drink Program Across a Hotel or Resort

TJ Fittis October 13, 2026 No Comments

One hotel frozen drink program for the pool bar, lobby cafe, and banquets. Frozen cocktails, zero-proof drinks, and blended coffee on a single base.

Frozen Xplosion. The Everybase.

Original Frappe Base & Smoothie Mix

Start With The Everybase

Make drinks your way, with endless possibilities! Frozen Xplosion Original Frappe & Smoothie Base mixes with just about anything: coffee, espresso and cold brew, fresh fruits and veggies, flavored syrups, alcohol and even donuts!

Buy Now

The original frappe & smoothie base. Handcrafted since 2003.

Quick Links

Company

How We Compare

Get in Touch

1-877-336-2653 [email protected]

848 N Sunrise Blvd, Suite B
Camano Island, WA 98282

eCommerce Website Design by Wapiti Digital